The word Curry, has its roots in the Tamil word Kari (meaning Sauce) which literally means a vegetable or a meat preparation without gravy.
There was a wide spread belief that Indian food is all curry & little else. Well, if you fell for that dictum then you will have to broaden your geography today, because seeping from the Indian kitchens the curry has infiltrated the world & is a much-in-demand delicacy all over. Not only the subcontinent but the likes of Europe, Asia, & Africa have accepted the curry whole-heartedly & cannot seem to have enough of it.
So much so is the curry an integral part of world cuisine that today each country or culture has a curry delight that they relish at all times. In fact, there is a curry culture across the globe with restaurants serving a plethora of curries to satisfy different palates.
Britain is extremely proud of its Curries which it claims to have formulated over the years. The impact of the curry culture in Britain is palpable. The Brits treat the “Chicken Tikka Masala” as their own true national dish. Readily available in public restaurants, even the intercity trains of Britain have Chicken Tikka masala as topping for Pizza & other food items.
In India, every region has a different curry unique & distinctive in taste & flavour. The taste of curries varies from spicy to mild- spicy & can be consumed with Chapati or Rice. This facility of combining with both Chapatti & Rice gives the curry a ubiquitous presence in all the regions of India.
Interestingly though, so exotic is the basic curry concept that even within the same state one curry preparation is radically different from the other for eg, an Andhra Curry is nothing like a Telangana curry though both are from Andhra Pradesh.
Vegetable curries are as many as the mind can conjure. A change of spice makes the curry unlike any other. Indeed the curry is a versatile preparation that goes well with vegetarian as well as non-vegetarian food.
Mother’s Recipe offers some of the finest ready to cook curry delights that you will love to have. Our curry mixes include the Lamb Curry, Fish Curry, Mutton Curry, Chicken Curry & Sprouted Curry Gravy Mix. Each preparation is made with the finest ingredients maintaining the highest standards of quality, hygiene & the mother’s caring touch.
For a preparation that had its humble origins in the Indian kitchens the curry has indeed come a long way. How about becoming a member of the international curry fan club? …We all are, anyways. Aren’t we?
Mother’s Recipe offers some of the finest ready to cook curry delights that you will love to have. Our curry mixes include the Lamb Curry, Fish Curry, Mutton Curry, Chicken Curry & Sprouted Curry Gravy Mix. Each preparation is made with the finest ingredients maintaining the highest standards of quality, hygiene & the mother’s caring touch.
Mother's Recipe 