gilka bharta

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This recipe has been submitted by Varsha Birhade.
Ingredients = snake guord,green
chili,onion,tomato,jeera,ginger,garlic-turmeric powder,coriander powder

Recipe Details = steam snake gourd,den smash it, take a pan, put 2 table
spoon of oil,den put onion slices till gets reddish brown, then
tomatoes,smashed chillies, ginger,garlic turmeric powder,coriander powder,then
smashed snake gourd. heat it for 5min.. bharta is ready to eat it…sprinkle
coriander leaves…..

About Mother's Recipe

All traditional businesses are founded on the basis of the thoughts of a visionary, who sees the overall growth in diversification and expansion. Shri Haribhai V Desai initiated the business operations through the manufacturing of Beedi’s in 1901. Today, Desai Brothers Limited stands as a Rs. 550 crore company and one of the largest employers in the nation. Desai Brothers Ltd holds a strong presence in the global arena especially in the Middle East, Far East, Australia, UK, Canada and US, being one of the largest providers of traditional Indian kitchen taste exported to more than 30 countries in the world. The Food Division, Desai Brothers Limited has been awarded with the 'One Star Export House' ranking by the Ministry of Commerce and Industry, Government of India for excellence in taste and authenticity of our products. Desai Brothers Limited is led under the leadership of Shri Natubhai H. Desai, Chairman & Executive Director, Shri. Nitin R. Desai, Vice Chairman & Managing Director, Shri Bimal N. Desai, Executive Director and Shri Sanjay J. Desai, Executive Director. About our products: Research and development of our products is carried out by a specialized team that conducts constant surveys to check the requirements and the taste of our customers. With the right ingredients from the choicest market and spices that carry the traditional scent, we have over the years created our own space in terms of taste and distinct aroma. Into food business since 2001, Desai Brothers Limited acquired the 'Mother's Recipe' brand in the year 2002. From Pickles, Papads, Appalams, Cooking Pastes, Curry Powders, Ready to Cook Products, Ready to Eat Products (Canned and Retort Packing), Chutneys, Canned Vegetables, Mango Pulp and more, Mother’s Recipe today is a household name.

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