This recipe has been submitted by Rashmi singh.
Ingredients
500gms Prawns cleaned and shelled heads removed.
2tbs. Coriander powder.
1 tsp. turmeric powder.
1-1/2 tsp. red chilli powder.
7-8 cloves of garlic crushed.
1″ ginger grated or paste.
1/2 cup curd.
1tsp. powdered cinnamon, cloves,black pepper.
Fresh coriander for garnish.
charcoal for smoking.
Oil and salt.
masala of mango pickle
Recipe Details
Mix all powdered ingredients alongwith curd and keep aside . Heat oil as per choice in a frying pan add the shelled prawns toss for five minutes add the mixture of masalas .Cook in slow fire untill done.
Add 1/2 cup of water while cooking. Time of cooking-15 -20 mins. After done smoke it using a peice heated wood charcoal with few drops of pure ghee placed inside the vessel containing the curry cover the lid for 10 mins. Serve garnished with coriander.
Mother's Recipe 